Shikoku is the smallest of Japan’s four main islands, but it is rich in history and culture. This region is known for its rugged mountainous terrain, pristine beaches, and ancient pilgrimage routes that have attracted travelers for centuries. Shikoku is comprised of four prefectures: Ehime, Kagawa, Kochi, and Tokushima.

Geographically, Shikoku is largely mountainous, with steep, forested slopes that are home to a wide variety of flora and fauna. The island’s climate is mild, with warm summers and relatively mild winters. Historically, Shikoku played an important role in Japan’s development. It was home to a number of powerful samurai clans during the feudal period, and the island’s many temples and shrines serve as a reminder of the important spiritual and cultural traditions that have shaped this region over the centuries.

Shikoku is also known for its unique cultural traditions, including the famous Awa Odori dance festival in Tokushima, and the delicious cuisine of the region, which includes specialties like Sanuki udon noodles and tataki bonito. The region also boasts of beautiful beaches and coastal towns, such as the Dogo Onsen in Ehime prefecture, which is one of the oldest hot springs in Japan, and the Seto Inland Sea, which offers scenic views and is a great spot for marine activities such as fishing and boating.